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A compendium of the best of British cakes and biscuits, a revision of the classic "Cake Stall". With recipes that will please families of all ages, this draws on Holt's expertise in baking gleaned from the WI in a Devon market town. Includes all kinds of cakes, biscuits and scones. *Also appeared in Nov/Dec Buyer's Notes*
Synopsis
A brilliant compendium of the best of British cakes and biscuits.