About this book
Modern, approachable and comprehensive guide to buying, preparing and cooking seafood. Global in outlook, it also offers a species-by-species breakdown, including info on things such as when it's in season, fishing methods and the danger of depleting stocks. 150 illustrations.
Fish is currently THE rockstar ingredient - prized for its healthy benefits - but there is still a lot of fear surrounding its preparation and cooking. Mitch Tonks' book breaks down that barrier by being a modern, approachable and comprehensive guide to buying, preparing and cooking fish and seafood.