About this book
In this collection of over 150 recipes, Del Conte has chosen the best ideas sourced from restaurants, home kitchens and rural inns. Her practical tips are the result of a lifetime's experience. 20 colour photos.
This definitive cookbook celebrates the cooking of northern Italy, both rustic and sophisticated, ancient and modern. It contains over 150 recipes, many of which may be unfamiliar to British readers, although they are traditional dishes.