About this book
Baking is the most difficult aspect of the gluten-free diet to overcome for the 1 in 100 people in the UK who suffer from coeliac disease. Phil Vickery is the new Food Ambassador for Coeliac UK, and his appearance on "This Morning" showing his gluten-free puddings elicited an enormous response. Here he presents over 70 recipes for pancakes, breads, cakes, muffins and cookies for people with a gluten intolerance. Colour photography throughout.
A collection of 100 gluten-free baking recipes.