About this book
Over 350 varieties of herb to grow and over 200 inventive recipes for using them. With the history and folk-lore of each species, as well as their cosmetic, medicinal and culinary uses. With accurate colour photos for easy identification, there is also advice on harvesting and propagation.
Features over 350 varieties of herb to grow and over 200 recipes. This book features the various aspects of an individual herb - history and folklore, species to grow and cosmetic, medicinal and culinary uses. It also contains chapters on propagation, harvesting and making herb oils.