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The current craze for all things Scandinavian spills over into Nordic cuisine and home decoration for the festive period; there are 70 recipes for everything from gingerbread houses to duck and pork meals and fruity cocktails, and tips on creating the perfect wreaths, trees and table decorations. Illustrated with 120 colour photos by Lars Ranek.
Synopsis
In this glorious book, illustrated with Lars Ranek's evocative photographs, Trine Hahnemann provides a cornucopia of 70 Christmas recipes - all featuring ingredients which are common to all northern climes - showing us how we, too, can decorate our homes and make delicious dishes to celebrate Christmas the Scandinavian way.