About this book
The latest cookbook tying-in with the award-winning restaurant chain is a book of 2 halves. The first is Fast Food: recipes that take a maximum of 20 minutes to prepare. The second is Slow Fast Food, with things that can be made in advance when you have time, to enjoy when you don't. There are 200 recipes in all covering every meal and occasion.
This second cookbook from Leon contains hundreds of recipes for bold-flavoured dishes that can be prepared quickly at home.