About this book
Antonio Carluccio is a larger-than-life character who, over his 50-year career, has inspired thousands of people with his no-fuss Italian cooking and passion for good food and wine. But behind the famous name is a man life has been full of unexpected twists and turns, joy and sadness, love and loss. Despite his success, Antonio has never forgotten is humble beginnings or the women, who next to food, have been the biggest influence on his life. Throughout the text will be the recipes that have formed the touchstones of his life.
This is Antonio Carluccio's story from his birth on the Amalfi Coast to his success as one of Britain's best-loved food personalities. Recipes are included along the way.
|Hardie Grant Books|