About this book
First ever paperback edition of this classic collection of Summer recipes. 1.4 million copies sold in hardback. Despite officially retiring from professional cooking, Delia Smith is still one of our best-loved cookery writers. Full colour illustrations throughout.
This work offers a selection of accessible, traditional summer dishes that includes avocado salsa and pesto rice salad, spiced lamb and kebabs, and strawberry cheesecake ice cream.