RRP: £8.99
Publisher: EBURY PRESS
Publication Date : 02/07/2009
Paperback
In stock, usually despatched within 24 hours.
Guardian Bookshop Notes:
Fort sets off on his Vespa in search of Sicily's culinary delights, sampling the ice cream and fishing for anchovies under the starry night sky. Along the way, he discovers that Sicily's landscape, traditions and recipes are intertwined with the islands' often turbulent past. 'Matthew has an infectious delight in proper food' Rick Stein
Publisher's description:
Travelling around the island of Sicily on his scooter, Monica, the author samples almond ice cream on the spectacular coast and intoxicating mouthfuls of sausage stew in olive groves, and goes fishing for anchovies beneath a star-scattered sky. He discovers how the island's vibrant food culture is intertwined with its often turbulent past.
ISBN: 9780091910815