About this book
Pushing culinary boundaries and challenging the concept of restaurant dining, underground supper clubs are taking the world by storm. Authored by hostess of The Underground Restaurant, London's premiere Supper Club, this book will teach the reader how to run your own Supper Club, Supper Club etiquette, what to cook and much more.
'Outrageously Good, - Kate Nash This is the innovative, fun and utterly delicious cookbook from London,s premier supperclub.
|HARPER COLLINS PUBLISHERS|