RRP: £40.00
Publisher: WORKMAN PUBLISHING
Publication Date : 18/11/2004
Hardback
In stock, usually despatched within 24 hours.
Guardian Bookshop Notes:
This presents the best of French bistro cooking from the world's most celebrated chef. All the emblematic bistro dishes are there, from country-style pates to onion soup.
Publisher's description:
Presenting the finest in French bistro cookery, the celebrated chef and author of The French Laundry Cookbook introduces nearly 150 recipes that emphasize a variety of emblematic bistro dishes, including soupe l'oignon grantin e, steamed mussels, steak frites, confit of duck, and more.
ISBN: 9781579652395