Food & drink
Juice
By Jay McInerney
Hardback
Published 10-May-2012
| RRP: | £14.99 |
| Our price: | £11.99 |
| You save: | £3.00 |
Acclaimed novelist and wine connoisseur Jay McInerney returns to the grapevine in this captivating new book, perfect for buffs and beginners alike
In stock, usually despatched within 24 hours.
Freeze
By Justine Pattison
Hardback
Published 14-Mar-2013
| RRP: | £18.99 |
| Our price: | £15.19 |
| You save: | £3.80 |
A must-have freezer cook book, packed with delicious recipes and money and time-saving tips
In stock, usually despatched within 24 hours.
Scandinavian Christmas
By Trine Hahnemann
Hardback
Published 27-Sep-2012
| RRP: | £16.99 |
| Our price: | £13.59 |
| You save: | £3.40 |
In this glorious book, illustrated with Lars Ranek's evocative photographs, Trine Hahnemann provides a cornucopia of 70 Christmas recipes - all featuring ingredients which are common to all northern climes - showing us how we, too, can decorate our homes and make delicious dishes to celebrate Christmas the Scandinavian way.
In stock, usually despatched within 24 hours.
Stornoway Black Pudding Bible
By Seumas Macinnes
Paperback
Published 28-Sep-2010
| RRP: | £4.99 |
| Our price: | £3.99 |
| You save: | £1.00 |
A tasty treat for Seumas MacInnes' fans and for anyone who has tasted the culinary delights of Glasgow's Cafe Gandolfi. You can now create these masterpieces in the comfort of your own home.
Usually despatched within 7-10 days.
Monica's Kitchen
By Monica Galletti
Paperback
Published 11-Oct-2012
| RRP: | £20.00 |
| Our price: | £16.00 |
| You save: | £4.00 |
In Monica's Kitchen, Monica Galetti shows how to serve up great-tasting food at home, every day, easily and effortlessly. Essentially this is a book for those who have limited time to cook, but who enjoy great food, and are constantly looking for fresh inspiration in the kitchen.
In stock, usually despatched within 24 hours.
Delia's Complete How to Cook
By Delia Smith
Hardback
Published 05-Mar-2009
| RRP: | £37.00 |
| Our price: | £29.60 |
| You save: | £7.40 |
A guide to basic cooking that includes recipes for various occasions.
In stock, usually despatched within 24 hours.
How to Bake
By Paul Hollywood
Hardback
Published 05-Jul-2012
| RRP: | £20.00 |
| Our price: | £16.00 |
| You save: | £4.00 |
The last word in baking from the nation's favourite expert
In stock, usually despatched within 24 hours.
Tender
By Nigel Slater
Paperback
Published 29-Sep-2011
| RRP: | £45.00 |
| Our price: | £36.00 |
| You save: | £9.00 |
Both volumes of Nigel Slater's beautiful Tender, available together for the very first time in this collectable boxed edition.
In stock, usually despatched within 24 hours.
Edible Seashore
By John Wright
Hardback
Published 04-May-2009
| RRP: | £14.99 |
| Our price: | £11.99 |
| You save: | £3.00 |
In the fifth of the River Cottage Handbook series, John Wright reveals the rich pickings to be had on the seashore - and the team at River Cottage explain how to cook them to perfection.
In stock, usually despatched within 24 hours.
Food of Morocco
By Paula Wolfert
Hardback
Published 30-Aug-2012
| RRP: | £35.00 |
| Our price: | £28.00 |
| You save: | £7.00 |
The award-winning, definitive cookbook of Moroccan cuisine, irresistibly packaged
In stock, usually despatched within 24 hours.