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Cook

By Rebecca Seal

Hardback

Published 21-Oct-2010


RRP: £25.00
Our price: £17.50
You save: £7.50

Ever since its launch in 2001, the "Observer Food Monthly" has been a huge hit with British foodlovers, taking us behind the scenes at famous restaurants, revealing insights into the worlds of our best chefs and, of course, providing delicious recipes that we simply can't wait to try. This book collects the best of those recipes.


In stock, usually despatched within 24 hours.

Double Measures

By Richard Nelsson

Hardback

Published 30-Sep-2004


RRP: £12.99
Our price: £10.39
You save: £2.60

Presents drink-related journalism from the growth of the temperance movement in the early nineteenth century and the appearance of abs in the twentieth, to debates on alcopops and binge drinking.


In stock, usually despatched within 24 hours.

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