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Food & drink
Perfect
By Felicity Cloake
Hardback
Published 04-Aug-2011
| RRP: | £18.99 |
| Our price: | £12.99 |
| You save: | £6.00 |
How can I make deliciously squidgy chocolate brownies? Is there a foolproof way to poach an egg? Does washing mushrooms really spoil them? What's the secret of perfect pastry? Could a glass of milk turn a good Bolognese into a great one? This book answers all these questions and more.
In stock, usually despatched within 24 hours.
Cook
By Rebecca Seal
Hardback
Published 21-Oct-2010
| RRP: | £25.00 |
| Our price: | £17.50 |
| You save: | £7.50 |
Ever since its launch in 2001, the "Observer Food Monthly" has been a huge hit with British foodlovers, taking us behind the scenes at famous restaurants, revealing insights into the worlds of our best chefs and, of course, providing delicious recipes that we simply can't wait to try. This book collects the best of those recipes.
In stock, usually despatched within 24 hours.
Double Measures
By Richard Nelsson
Hardback
Published 30-Sep-2004
| RRP: | £12.99 |
| Our price: | £10.39 |
| You save: | £2.60 |
Presents drink-related journalism from the growth of the temperance movement in the early nineteenth century and the appearance of abs in the twentieth, to debates on alcopops and binge drinking.
In stock, usually despatched within 24 hours.
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