Our newsletters
Sign up to our newsletters and be the first to hear about new books and special offers! Find out more.
Enter our competitions
Enter one of our competitions and you could walk away with a fantastic prize! Find out more.
About us
The Guardian Bookshop makes over 180,000 books available with up to 40% discount, as well as highlighting some of our favourite publications in each genre.
Find out more.
General cookery
Perfect
By Felicity Cloake
Hardback
Published 04-Aug-2011
| RRP: | £18.99 |
| Our price: | £12.99 |
| You save: | £6.00 |
How can I make deliciously squidgy chocolate brownies? Is there a foolproof way to poach an egg? Does washing mushrooms really spoil them? What's the secret of perfect pastry? Could a glass of milk turn a good Bolognese into a great one? This book answers all these questions and more.
In stock, usually despatched within 24 hours.
Cook
By Rebecca Seal
Hardback
Published 21-Oct-2010
| RRP: | £25.00 |
| Our price: | £17.50 |
| You save: | £7.50 |
Ever since its launch in 2001, the "Observer Food Monthly" has been a huge hit with British foodlovers, taking us behind the scenes at famous restaurants, revealing insights into the worlds of our best chefs and, of course, providing delicious recipes that we simply can't wait to try. This book collects the best of those recipes.
In stock, usually despatched within 24 hours.
Jerusalem
By Yotam Ottolenghi
Hardback
Published 06-Sep-2012
| RRP: | £27.00 |
| Our price: | £16.00 |
| You save: | £11.00 |
Features recipes from within the cultural and religious melting pot of Jerusalem. From soups (spicy frikkeh soup with meatballs), meat and fish, vegetables and salads (spicy beetroot, leek and walnut salad), pulses and grains, to cakes and desserts, this title is packed with beautiful food and photography.
In stock, usually despatched within 24 hours.
River Cottage Veg Every Day!
By Hugh Fearnley-Whittingstall
Hardback
Published 19-Sep-2011
| RRP: | £25.00 |
| Our price: | £16.00 |
| You save: | £9.00 |
Hearty, seasonal cooking with veg - to tie in with the accompanying Channel 4 series
In stock, usually despatched within 24 hours.
Perfect Host
By Felicity Cloake
Hardback
Published 02-May-2013
| RRP: | £20.00 |
| Our price: | £14.00 |
| You save: | £6.00 |
Whether it's having a few friends round for an impromptu after-work supper (lamb, harissa and courgette kebabs with jewelled couscous), knocking up a feast to accompany a DVD boxset (pulled pork and black bean chilli and tex mex slaw), this title is packed with recipes for all occasions.
Usually despatched within 7-10 days.
Fast Diet Recipe Book
By Dr Michael Mosley
Paperback
Published 02-May-2013
| RRP: | £14.99 |
| Our price: | £11.99 |
| You save: | £3.00 |
FOLLOWING THE NO 1 BESTSELLING FAST DIET, this fabulous cook book offers 180 carefully crafted, nutritious, low-calorie recipes to enable you to incorporate the 5:2 weight-loss system into your daily life
In stock, usually despatched within 24 hours.
Food in England
By Dorothy Hartley
Hardback
Published 02-Jul-2009
| RRP: | £22.00 |
| Our price: | £17.60 |
| You save: | £4.40 |
A fascinating cookery source-book full of recipes, anecdotes, household hints and history that is now recognised as a culinary classic.
In stock, usually despatched within 24 hours.
Plenty
By Yotam Ottolenghi
Hardback
Published 29-Apr-2010
| RRP: | £25.00 |
| Our price: | £20.00 |
| You save: | £5.00 |
A collection of vegetarian recipes. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, tofu, roots, squashes, onions, fruit, mushrooms and tomatoes, it is suitable for meat-eaters and vegetarians alike.
In stock, usually despatched within 24 hours.
Thai Food
By David Thompson
Hardback
Published 18-Oct-2002
| RRP: | £30.00 |
| Our price: | £24.00 |
| You save: | £6.00 |
Thai Food gives the most comprehensive account of this ancient and exotic cuisine ever published in English. David Thompson shares his passion for the unique style of cooking that he believes to be one of the world's greatest cuisines.
In stock, usually despatched within 24 hours.
Nathan Outlaw's British Seafood
By Nathan Outlaw
Hardback
Published 10-May-2012
| RRP: | £25.00 |
| Our price: | £17.00 |
| You save: | £8.00 |
Recently awarded two coveted Michelin stars for his eponymous fish restaurant in Rock, Cornwall, Nathan Outlaw is one of the most exciting upcoming chefs in Britain today. In Modern British Seafood Nathan shares the secrets of his unique approach and provides a tempting collection of original recipes.
In stock, usually despatched within 24 hours.
This week's bestsellers
