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Guardian recommends
Double Measures
By Richard Nelsson
Hardback
Published 30-Sep-2004
| RRP: | £12.99 |
| Our price: | £10.39 |
| You save: | £2.60 |
Presents drink-related journalism from the growth of the temperance movement in the early nineteenth century and the appearance of abs in the twentieth, to debates on alcopops and binge drinking.
In stock, usually despatched within 24 hours.
Cook
By Rebecca Seal
Hardback
Published 21-Oct-2010
| RRP: | £25.00 |
| Our price: | £17.50 |
| You save: | £7.50 |
Ever since its launch in 2001, the "Observer Food Monthly" has been a huge hit with British foodlovers, taking us behind the scenes at famous restaurants, revealing insights into the worlds of our best chefs and, of course, providing delicious recipes that we simply can't wait to try. This book collects the best of those recipes.
In stock, usually despatched within 24 hours.
Pasta
By Theo Randall
Hardback
Published 24-Jun-2010
| RRP: | £18.99 |
| Our price: | £15.19 |
| You save: | £3.80 |
A collection of 110 pasta recipes. Using a mix of fresh and dried pasta and the freshest ingredients according to the season, it presents a wide variety of dishes ranging from Taglierini with Peas, Prosciutto and Parmesan to Linguine with Pesto, Potato and Green Beans, to Pansotti with Sheep's Ricotta and Walnut Pesto.
Usually despatched within 7-10 days.
Sarah Raven's Food for Friends and Family
By Sarah Raven
Hardback
Published 07-Jun-2010
| RRP: | £30.00 |
| Our price: | £24.00 |
| You save: | £6.00 |
Includes recipes that are suitable for best friends, children, uncles and mother-in-laws. This title features such seasonal recipes as Beetroot tart with horseradish cream, Sussex stewed steak, Sesame salmon with pea pesto, Parsnip and sweet potato chips, Rabbit pie, and Barbecued lamb kebabs with spiced aubergine sauce.
In stock, usually despatched within 24 hours.
Plenty
By Yotam Ottolenghi
Hardback
Published 29-Apr-2010
| RRP: | £25.00 |
| Our price: | £20.00 |
| You save: | £5.00 |
A collection of vegetarian recipes. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, tofu, roots, squashes, onions, fruit, mushrooms and tomatoes, it is suitable for meat-eaters and vegetarians alike.
In stock, usually despatched within 24 hours.
Cheese
By Patricia Michelson
Hardback
Published 25-May-2010
| RRP: | £30.00 |
| Our price: | £24.00 |
| You save: | £6.00 |
Patricia Michelson unlocks the door of her award-winning Marylebone Village store, La Fromagerie, to share her knowledge and explore the world of artisan cheese.
In stock, usually despatched within 24 hours.
Forgotten Skills of Cooking
By Darina Allen
Hardback
Published 12-Nov-2009
| RRP: | £30.00 |
| Our price: | £24.00 |
| You save: | £6.00 |
A guide to traditional cookery skills with over 700 recipes. It includes chapters such as 'Dairy', 'Fish', 'Bread' and 'Preserving'. It explains processes such as smoking mackerel, curing bacon and making yogurt and butter. It also includes ideas for using forgotten cut of meat, baking bread and cakes and even eating food from the wild.
Usually despatched within 7-10 days.
Everyday Harumi
By Harumi
Hardback
Published 07-Sep-2009
| RRP: | £20.00 |
| Our price: | £16.00 |
| You save: | £4.00 |
Presents more than 60 home-style recipes for you to make for family and friends. This title demonstrates how easy it is to cook Japanese food for every day occasions without needing to shop at specialist food stores. Arranged by ingredients, it provides recipes for soups, starters, snacks, party dishes, main courses and family feasts.
In stock, usually despatched within 24 hours.
Serendip
By Peter Kuruvita
Hardback
Published 01-Apr-2009
| RRP: | £25.00 |
| Our price: | £20.00 |
| You save: | £5.00 |
Takes us on a journey through Sri Lanka's traditional foods, its family-orientated culture and its colourful approach to life. This title offers Sri Lankan curries of various kinds, as well as traditional snacks, breads and sticky sweet treats, spicy meals and tasty morsels.
In stock, usually despatched within 24 hours.
Settler's Cookbook
By Yasmin Alibhai-Brown
Paperback
Published 04-Feb-2010
| RRP: | £9.99 |
| Our price: | £7.99 |
| You save: | £2.00 |
Through the personal story of the author's family and the food and recipes they've shared together, this title tells the history of Indian migration to the UK via East Africa.
Usually despatched within 7-10 days.
